Fenugreek(Methi)Thepla and Banoffee Shake

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Fenugreek(Methi)Thepla and Banoffee Shake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fenugreek(Methi)Thepla and Banoffee Shake is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're nice and they look wonderful. Fenugreek(Methi)Thepla and Banoffee Shake is something which I have loved my entire life.

Many things affect the quality of taste from Fenugreek(Methi)Thepla and Banoffee Shake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fenugreek(Methi)Thepla and Banoffee Shake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Fenugreek(Methi)Thepla and Banoffee Shake estimated approx 30 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Fenugreek(Methi)Thepla and Banoffee Shake using 21 ingredients and 13 steps. Here is how you can achieve it.

#ga4
#week2
Thepla is very popular among gujarati..so I prepared today it for high tea and also make Banoffee to Shake complement it.

Ingredients and spices that need to be Make ready to make Fenugreek(Methi)Thepla and Banoffee Shake:

1. 250 gms Bajra flour
2. 150 gms wheat flour
3. 250 gms methi (fenugreek) bhaji chopped
4. 50 gms wheat karkara flour
5. 2 tbsp oil for moan
6. 1 tbsp ginger garlic paste
7. 1 tbsp green chilli paste
8. 2 tbsp curd
9. 1 tbsp jegarry
10. As required Water
11. 1 tsp red chilli powder
12. 1 tsp turmeric powder
13. 1 tsp coriander powder
14. 1 tsp white sesame sees
15. For Banoffee Shake:
16. 100 ml Milk
17. 2 ripe bananas
18. 1 sachet coffee
19. 2 tbsp sugar
20. 1 scoop vanilla ice cream
21. As required Oil for thepla

Steps to make to make Fenugreek(Methi)Thepla and Banoffee Shake

1. First take all the three flour in a bowl for thepla. Add 2 tbsp oil in it and mix it well.
2. Wash chopped methi bhaji properly and mix into the flour.
3. Take curd in a bowl and add jaggery in it.Keep it for 10 minutes to dissolve jaggery in curd. Mix it well. Add this mixture into the flour.
4. Add red chili powder, turmeric and coriander powder, ginger garlic paste, green chili paste and seasome seeds. Mix it well.
5. Add necessary water in it and make a medium tight dough. Make equal portion of the dough. Make.
6. Take one portion and roll it medium thick with the help of Roller and pin for comfort use plastic sheet to roll.
7. Heat tavi and put thepla on it. Pour some oil and fry it both the side.
8. Thepla is ready to serve.
9. Method of BENOFFY SHAKE.
10. First take milk. Cut banana into the pieces and add to the milk.
11. Add sugar coffee and vanilla ice cream (1 scoop)in the milk and mix it well with the help of Handy mixie.
12. Pour into the bottle jar and then place a scoop of vanilla on it. You can also pour some chocolate sauce over it if you want..(optional)
13. Coffee Banana shake(Banoffee)is ready to serve.

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