Mexican Burritos with Mexican Rice

Mexican Burritos with Mexican Rice

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Mexican Burritos with Mexican Rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mexican Burritos with Mexican Rice is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Mexican Burritos with Mexican Rice is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Mexican Burritos with Mexican Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Burritos with Mexican Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican Burritos with Mexican Rice is 2-3 persons. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Mexican Burritos with Mexican Rice using 15 ingredients and 5 steps. Here is how you can achieve that.

Burritos are wraps filled with Mexican Rice, Beans , Cap , Jalapenos, Corn etc.

Ingredients and spices that need to be Make ready to make Mexican Burritos with Mexican Rice:

  1. 4-6 whole wheat tortillas
  2. 8-10 cherry tomatoes, finely chopped
  3. 1/2 medium green Capsicum chopped
  4. 1 tsp chopped green chillies
  5. 1 tbsp chopped Coriander leaves
  6. 1/2 onion chopped
  7. to taste Black pepper powder
  8. to taste Salt
  9. 1 tbsp lemon juice
  10. 1/2 cup Kidney beans paste (boiled and mashed rajma)
  11. 2-3 lettuce leaves chopped
  12. as required Sour cream
  13. as required Grated cheese
  14. 2 tbsp Olive oil for greasing
  15. 1 tbsp Tabasco

Instructions to make to make Mexican Burritos with Mexican Rice

  1. To prepare salsa salad combine cherry tomatoes, Capsicum, green chillies, Coriander chopped,crushed Peppercorns, salt and lemon juice in a bowl and mix well. Set aside.
  2. Heat a non stick tawa. Warm each tortilla and transfer on a dish.Spread some Rajma paste over one side of each tortilla, top with some Mexican rice, prepared salsa salad and jalapenos,boiled corn and add little Tabasco Sauce.
  3. Drizzle some sour cream, top with some grated cheese and wrap the tortillas.
  4. Place the prepared Burritos on a grill toaster.Grease the Burritos with some olive oil and grill for a minute.
  5. Serve hot.

As your experience and self-confidence grows, you will find that you have a lot more natural control over your diet regimen as well as adjust your diet to your personal tastes in time. Whether you want to serve a dish that makes use of less or even more active ingredients or is a bit more or less zesty, you can make easy modifications to accomplish this objective. In other words, start making your dishes on schedule. When it comes to basic food preparation abilities for beginners you do not require to learn them yet just if you understand some easy cooking techniques.

This isn't a full overview to quick and also very easy lunch dishes yet its excellent food for thought. Ideally this will certainly obtain your innovative juices moving so you can prepare tasty meals for your household without doing a lot of square meals on your trip.

So that is going to wrap this up for this exceptional food Recipe of Speedy Mexican Burritos with Mexican Rice. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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