Instant and quick jalebi

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Instant and quick jalebi. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Instant and quick jalebi is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Instant and quick jalebi is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Instant and quick jalebi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant and quick jalebi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Instant and quick jalebi is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Instant and quick jalebi estimated approx 45min.

To begin with this recipe, we have to prepare a few ingredients. You can cook Instant and quick jalebi using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Instant and quick jalebi:

1. 1/2 cup all-purpose flour,
2. 2 tbsp rice flour
3. 1/2 cup , curd
4. 4-5 tbsp water,
5. 1/2tsp baking soda,
6. as required oil for frying
7. 1/2 cup Sugar syrup
8. 1/4tsp cardamom powder,
9. as required Yellow food colour

Steps to make to make Instant and quick jalebi

1. In a bowl add sugar and water and cook till the sugar dissolve and make a little stick constitency syrup..then add eliachi pwder,and food colour..switch of the flame and keep it asidw
2. Now take a pan add allthe dry ingrde ecxept bak8ng soda..while frying then only add soda..and make a semi consist..batter
3. Now cover the batter for 10min..mix it well..
4. Now heat a oil/desi ghee and pour the batter in a pipping bag a and make jalebi and pour in the hot oil.and fry in medium to low flame..and cook from both the sides till itbeco e crispy..after the jalebis aur fry pour in a hot syurup for 10 min...
5. After the remove it in a plate and enjoy the hot hot jalebis

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Instant and quick jalebi. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!