Bombay Biryani

Bombay Biryani

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Bombay Biryani. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bombay Biryani is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Bombay Biryani is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Bombay Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombay Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Bombay Biryani using 21 ingredients and 10 steps. Here is how you can achieve it.

#Family. In our families get-together biryani is must that too made by me.My whole family loves Biryani made by me.

Ingredients and spices that need to be Prepare to make Bombay Biryani:

  1. 1 kg Basmati Rice
  2. 1 kg mutton
  3. 2 tbs red chilli powder
  4. 1/2 tbs turmeric powder
  5. 1 tbs coriander powder
  6. 1 tbs garam masala
  7. 1/2 TBS roasted Cumin powder
  8. 1 big cup curd
  9. 2-3 potatoes
  10. 3-4 tomato slices
  11. 1 cup fried onion(Barista)
  12. 4-5 green chillies
  13. 1 cup mint
  14. 1 cup coriander
  15. 3 tbs ginger garlic paste
  16. 5-6 tbs oil
  17. 2 tbs ghee
  18. to taste Salt
  19. 1/2 cup oil fr frying potatoes
  20. 2 drops Orange food colour

Steps to make to make Bombay Biryani

  1. Cut potatoes in 4 pieces. And fry into oil.
  2. In cooker add oil then little fried onion, ginger garlic,salt then meat and stir on high heat.
  3. When the meat changes the colour add all dry masala, curd, little mint and coriander and cover the lid and cook till mutton cooks.
  4. When mutton cooks add crushed onion, green chillies and fried potatoes mix well and cook for 1-2 mins.
  5. Boil water by adding lite oil, mint and coriander leaves, whole garam masala, and lemon juice.
  6. When the oil starts boiling add soaked rice then cook till 80%.Drain the water and keep aside.
  7. Take a vessel add mutton masala in the down layer then keep tomatoes sprinkle fried onion, mint and coriander.
  8. Then spread the rice layer then food colour, fried onion, mint coriander and ghee on top. Keep on dum fir 10-15 mins. When the aroma comes switch off the gas and let it be like that only. Open the lid after 10-15 mins later.
  9. While serving garnish with Soaked Almonds, serve with salad and raita.

As your experience as well as self-confidence expands, you will certainly discover that you have more natural control over your diet plan as well as adapt your diet to your individual preferences gradually. Whether you intend to offer a recipe that uses fewer or even more components or is a little more or less zesty, you can make basic changes to attain this goal. To put it simply, start making your recipes in a timely manner. As for basic food preparation abilities for beginners you do not need to learn them yet just if you understand some simple food preparation methods.

This isn't a complete overview to quick as well as easy lunch recipes however its good food for thought. Hopefully this will obtain your imaginative juices streaming so you can prepare scrumptious meals for your family without doing too many square meals on your trip.

So that is going to wrap it up with this exceptional food Steps to Prepare Favorite Bombay Biryani. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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