Kerala Chicken Biriyani

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Kerala Chicken Biriyani. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Kerala Chicken Biriyani is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Kerala Chicken Biriyani is something which I've loved my entire life.

Many things affect the quality of taste from Kerala Chicken Biriyani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kerala Chicken Biriyani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kerala Chicken Biriyani is 5-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kerala Chicken Biriyani estimated approx 120 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Kerala Chicken Biriyani using 24 ingredients and 6 steps. Here is how you can achieve that.

No better way to start my food blog than with my eternally favourite dish

Ingredients and spices that need to be Make ready to make Kerala Chicken Biriyani:

1. Marination
2. 1 kg Chicken -
3. 1/2 tsp Turmeric -
4. 6 chilles Green -
5. 1 cup Curd -
6. 2 tbsps Ginger garlic paste -
7. 1 tbsp Garam masala -
8. 2 tspns Lemon juice -
9. Coriander leaves
10. to taste Salt
11. Rice
12. 3 cups Basmati Rice -
13. 5 Clove -
14. 5 Cardamom -
15. 1 tsp Perinjeerakam -
16. 1 Cinamon - stick
17. 1 Bay leaf -
18. as required Other ingredients
19. 5 Onions -
20. Ghee
21. Oil
22. Coriander leaves
23. Cashews
24. Raisins

Instructions to make to make Kerala Chicken Biriyani

1. Marinate chicken with all ingredients listed under marination and keep for atleast 1 hr.  Also, soak rice in water for 1 hr.
2.  Add ghee to pan and separately fry onions, cashews and raisins and keep aside.
3. To the ghee, add all spices listed under rice and fry for 2 mins. Now add water and rice. Cover and cook for 10 mins or till rice is done.
4. Heat oil in pan. Add onions and saute till brown. Now add marinated chicken and cover and cook for 20 mins or till chicken is done.
5. Layer rice and chicken in serving plate and garnish with raisins, cashews and fried onions.
6. Serve with pappad, raita and pickle.

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So that is going to wrap this up with this special food Recipe of Perfect Kerala Chicken Biriyani. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!