Fahari katori chaat

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Fahari katori chaat. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fahari katori chaat is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Fahari katori chaat is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Fahari katori chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fahari katori chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Fahari katori chaat using 17 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Fahari katori chaat:

1. 1 bowl Kuttu
2. 2 mashed boiled potatoes
3. 2 tbsp Sama rice flour
4. Pinch rock salt
5. as required Oil for frying
6. for Stuffing :
7. 1 bowl Roasted patotes
8. 1 chopped cucumber
9. 1 chopped tomato
10. 2 chopped green chillies
11. 2 bowls thick curd
12. to taste Rock salt
13. as required Red chilli for sprinkle
14. as required Pomegranate seeds for garnish
15. 2 Aloo papad fried
16. as required Green chutney for garnish
17. as required Coriander leaves for garnish

Instructions to make to make Fahari katori chaat

1. First take a bowl sieve kuttu, Sama rice flour add mashed potatoes, rock salt make a dough.
2. Then take a part of dough and roll it and paste it on steel bowl carefully.
3. Then fry in oil till golden brown cool it on room temperature out falhari katori with help of knife.
4. Then take a bowl add roasted potatoes, cucumber, tomato, rock salt, green chilli mix well.
5. Then take another bowl add curd and salt mix well.
6. Then take a bowl add stuffing, curd and garnish with green chutney, pomegranate seeds, fried Aloo papad, sprinkle with rock salt and red chilli. Garnish with coriander leaves.

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So that's going to wrap this up with this special food Simple Way to Make Quick Fahari katori chaat. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!