Mutton Pilaw Biryani

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Mutton Pilaw Biryani. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mutton Pilaw Biryani is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Mutton Pilaw Biryani is something which I've loved my whole life.

Many things affect the quality of taste from Mutton Pilaw Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton Pilaw Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Mutton Pilaw Biryani using 23 ingredients and 3 steps. Here is how you cook it.

@mubina_18

Ingredients and spices that need to be Take to make Mutton Pilaw Biryani:

1. 500g mutton/beef/chicken
2. 2-3 cup rice (wash& boiled)
3. 2 boiled potatoes
4. 3/4 cup brown onion
5. 1 onion sliced
6. 1 cinnamon
7. 2-3 cloves
8. 1/2 tsp whole black pepper
9. 2 star anise
10. 2 brown Elaichi
11. 2-3 green Elaichi
12. 2 bay leaves
13. 2 tbsp red chilli powder
14. 1 tsp haldi
15. 2-3 tbsp dhanya powder
16. 3-4 green chilies
17. 1 tsp Garam masala
18. 1 tsp jeera powder
19. 1 Tbsp ginger
20. 1 tbsp garlic
21. 1/2 cup Greek yoghurt
22. to taste Salt
23. Chopped coriander and mint

Steps to make to make Mutton Pilaw Biryani

1. First boil mutton with whole Garam masala, sliced onion, ginger garlic, dhanya powder, cinnamon, cloves, star anise, green Elaichi, bay leaves, green chillies, salt and haldi.
   Once mutton is completely done add boiled potatoes, chilli powder, jeera powder, Garam masala, yoghurt, a pinch of sugar and crushed brown onions. Mix all together. Now add chopped coriander and mint.
2. Now you can give charcoal Dum.
   After this take a pot and first layer of half-boiled rice then mutton mixture then again some chopped coriander and mint and crushed brown onion. Then layer again remaining rice.
3. Sprinkle some orange food colour,coriander,mint and brown onion. Melt 2 tbsp ghee and pour over rice. Sprinkle some water. Cover and cook on slow flame until done.
   Serve hot with kachumbar and papad. 😊#Mubinarecipes

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So that is going to wrap it up for this special food Steps to Prepare Ultimate Mutton Pilaw Biryani. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!