Kerala style chicken fry

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to make a special dish, Kerala style chicken fry. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Kerala style chicken fry is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Kerala style chicken fry is something that I've loved my entire life.

Many things affect the quality of taste from Kerala style chicken fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kerala style chicken fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kerala style chicken fry is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kerala style chicken fry estimated approx 30 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Kerala style chicken fry using 10 ingredients and 4 steps. Here is how you can achieve that.

#kerala style chicken fry
# chicken fry recipe
# Cookpad

Ingredients and spices that need to be Get to make Kerala style chicken fry:

1. 1 kg chicken
2. 4 tbsp rice flour
3. 1 tbsp chilli powder
4. 2 tsp Garam masala
5. 1 tbsp chilli flakes
6. 2 tsp pepper powder
7. As Per Taste Salt
8. 4 tbsp yoghurt
9. 2 tsp soya sauce
10. 1 tsp turmeric powder

Steps to make to make Kerala style chicken fry

1. Mix everything for marination and marinate it for an hour.
2. 
3. Heat enough coconut oil to deep fry the chicken in a pan or Kadai on medium heat.
4. Once the oil is hot, fry the chicken in
   batches. Flip the chicken after 7 minutes. When it is 75% fried (after around 10 minutes), add curry leaves.
   
   Remove the chicken when it is golden brown to plate with a paper towel to remove excess oil from the chicken fry. Serve hot as an appetizer or with chapathi/porotta.

As your experience and also confidence grows, you will certainly discover that you have extra natural control over your diet plan as well as adjust your diet regimen to your personal tastes gradually. Whether you wish to serve a recipe that utilizes fewer or more ingredients or is a bit more or less spicy, you can make simple adjustments to accomplish this objective. To put it simply, begin making your dishes promptly. As for fundamental cooking abilities for novices you do not need to learn them however only if you master some simple food preparation techniques.

This isn't a complete guide to fast and also simple lunch dishes but its good food for thought. With any luck this will certainly get your imaginative juices moving so you can prepare delicious dishes for your family without doing a lot of square meals on your journey.

So that is going to wrap this up with this special food Recipe of Quick Kerala style chicken fry. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!