Chanakarhi pulao
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Chanakarhi pulao. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chanakarhi pulao is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Chanakarhi pulao is something that I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Chanakarhi pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chanakarhi pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chanakarhi pulao is 12 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chanakarhi pulao estimated approx 1 hours.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chanakarhi pulao using 12 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Chanakarhi pulao:
- 1 cup Oil
- Onion 2 Chopped
- 2 tbsp Ginger Garlic Paste
- 6 tbsp Karhi patta
- 1 tsp Shahi Zeera
- 1 tbsp Coriander crush
- Salt as your taste
- 6 tbsp Yogurt
- 18-20 whole Green chilli
- 500 gm Boiled Chana
- 750 gm Wash Rice
- 3 glasses Water
Steps to make to make Chanakarhi pulao
- Heat oil add onions and sauté till half done, then add ginger garlic paste and sauté 2 minute, then add karhi patta and cook for a minute.
- Add shahi zeera, coriander crush, salt as your taste and sauté till lightly browned. Add yogurt sauté further for 3-4 minutes. Add green chilies.
- Add white boiled gram and mix well. Cook for a minute. Add rice and water and mix well. Cover it to cook.
- Serve hot garnished with Karhi patta & coriander leaves.
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So that is going to wrap it up with this special food Steps to Prepare Perfect Chanakarhi pulao. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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