Chicken Boneless Handi Biryani
Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Chicken Boneless Handi Biryani. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chicken Boneless Handi Biryani is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Chicken Boneless Handi Biryani is something which I have loved my entire life.
Many things affect the quality of taste from Chicken Boneless Handi Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Boneless Handi Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Chicken Boneless Handi Biryani using 24 ingredients and 8 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Chicken Boneless Handi Biryani:
- For chicken marination
- 800 g chicken boneless
- 5 tbsp curd
- 2 tbsp ginger garlic paste
- 1 tsp turmeric powder
- 1/2 tsp garam masala powder
- 1 tbsp red chilli powder
- to taste Salt
- For deep frying
- 2 cup onion sliced
- 6 green chilli sliced
- 2 tbsp ginger sliced
- 2 tbsp mint
- 1 tomato
- 1 onion
- 2 tbsp Biryani masala
- 1 tsp garam masala
- 1 1/2 cup oil
- Ruce
- 1/2 kg rice
- 1/2 tsp ghee
- to taste Salt
- For the layer
- 2 tbsp milk mixed yellow colour
Instructions to make to make Chicken Boneless Handi Biryani
- Cook the rice as you would with the mint,ghee and salt, make sure don't over cook the rice.
- For the chicken masala
- Marinate the chicken and keep for at least 30 minutes.
- Mean while heat the oil and fry the onion till golden brown and remove.keep aside.fry the ginger sliced and green chilli just slightly crisp. it just putting and removing the mint after a few seconds.
- In the same oil add tomato, onion paste. separate the oil chicken along with the Marinate and cook for 15 minutes,till all water dry.
- Add the garam masala and Biryani masala.
- Then make the layer of rice and chicken and the top of fried onions,mint, ginger,green chilli and sprinkle the yellow colour and keep on low heat for 15 minutes.
- Enjoy the delicious chicken boneless Biryani.
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So that is going to wrap this up for this exceptional food Steps to Prepare Homemade Chicken Boneless Handi Biryani. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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