BIRYANI #cookpadramadan

BIRYANI #cookpadramadan

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, BIRYANI #cookpadramadan. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

BIRYANI #cookpadramadan is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. BIRYANI #cookpadramadan is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from BIRYANI #cookpadramadan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BIRYANI #cookpadramadan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make BIRYANI #cookpadramadan is 7peoples. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have BIRYANI #cookpadramadan using 10 ingredients and 3 steps. Here is how you cook that.

Biryani is everyone's fav dish i guess
I first made biryani when my mama was not in town she went some other city and i made biryani because she was coming back home so to surprise her i make biryani for her without asking for anyone's help its was super hit ❤❤❤ #cookpadramadan #cookpadApp

Ingredients and spices that need to be Make ready to make BIRYANI #cookpadramadan:

  1. 7 cups rice
  2. 2 whole chicken
  3. 4 medium size onion
  4. 4 tomato
  5. 3 potato
  6. 2 shan bomby birynai masals
  7. 1 kg yogurt
  8. Food color
  9. Green mints
  10. Green chillies

Instructions to make to make BIRYANI #cookpadramadan

  1. Method. - take a big pan filled with water add 1tbs salt and cinnamon and all the garam masaly and then add rice in it let if cook for 20mints and do check time to time aik kani ke bad flame off krde
  2. Masla. - take a pan add oil add onions let the onion fry wait till it colored golden brown - add potato and tomato in it and 1cup of water let if cook for sometime then add chicken and shan masal and 1 cup of water and cover it with lid let if cook for 15mints
  3. ASSEMBLE - take a big pan add little bit of oil in it now you have to layers the rice and chicken - now put the rice layer then chicken then again rice and the add some chopped green mints and green chillies and food color also repeat the steps - Served it with raita and salad

As your experience and confidence expands, you will certainly discover that you have a lot more all-natural control over your diet as well as adjust your diet to your personal tastes over time. Whether you want to offer a recipe that makes use of less or more components or is a little bit essentially spicy, you can make straightforward changes to attain this goal. Simply put, begin making your dishes on time. When it comes to basic cooking skills for beginners you don't require to learn them but only if you understand some simple cooking techniques.

This isn't a complete overview to fast as well as simple lunch dishes yet its excellent food for thought. With any luck this will get your creative juices flowing so you can prepare delicious meals for your family members without doing way too many heavy meals on your journey.

So that's going to wrap this up for this special food Recipe of Speedy BIRYANI #cookpadramadan. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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