Instant Mixed Veg Uttappam

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Instant Mixed Veg Uttappam. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Instant Mixed Veg Uttappam is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Instant Mixed Veg Uttappam is something that I have loved my entire life.

Many things affect the quality of taste from Instant Mixed Veg Uttappam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Mixed Veg Uttappam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Instant Mixed Veg Uttappam is 5 Uttappams. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Instant Mixed Veg Uttappam estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few components. You can have Instant Mixed Veg Uttappam using 17 ingredients and 4 steps. Here is how you cook it.

#tech2
#frying

This Uttappam recipe is instant in the sense that , no need to soak rice , dal , overnight, grind and ferment earlier.

I just made a coarse powder with the ingredients required and keep in an airtight jar , use as and when required. So it's simple ,easy and instant. With this powdered batter , dosa , vada , sweet pancake and both masala and normal idlis could be prepared instantly in less time.😊

Ingredients and spices that need to be Make ready to make Instant Mixed Veg Uttappam:

1. For instant powder
2. 1 cup boiled Rice (readily available in stores)
3. 1/2 cup normal Rice
4. 1 cup Urad dal
5. 1/3 cup poha/chuda
6. 1/2 cup Chana dal
7. 1 tsp methi dana
8. For veg Uttappam
9. 2 cup powdered batter
10. 1/3 cup curd
11. 1 cup/more, mixed veg like carrot, capsicum, cabbage, green chilli, onion, curry leaves, tomato, chopped
12. 1/2 tsp Sambar masala powder
13. Salt as required
14. 1 pinch sugar
15. Oil for shallow frying
16. Water as required to adjust the consistency of batter
17. 1/2 tsp ginger, grated

Steps to make to make Instant Mixed Veg Uttappam

1. To make instant powders, clean all dry ingredients and make a slightly coarse powder like thin semolina (sooji
2. Take 2 cup instant powder. Mix curd. Add required amount of water to make batter for Uttappam. Rest the batter for 15 minutes.
3. After 15 minutes, mix salt, veggies, grated ginger, sambar powder, salt and sugar.
4. Heat wok and grease with oil. Take ladleful Uttappam batter. Cook both the sides on medium-low heat. Serve hot with sauce/chutney.
   Thanks.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Instant Mixed Veg Uttappam. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!