Creamy frothy coffee ☕

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Creamy frothy coffee ☕. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamy frothy coffee ☕ is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Creamy frothy coffee ☕ is something that I have loved my entire life.

Many things affect the quality of taste from Creamy frothy coffee ☕, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy frothy coffee ☕ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Creamy frothy coffee ☕ using 6 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Creamy frothy coffee ☕:

1. 3 tbs Nescafé gold coffee
2. 6 tbs sugar
3. 2 tbs water
4. Hot milk as required
5. 2 tbs heavy cream
6. 1 tbs melted chocolate

Instructions to make to make Creamy frothy coffee ☕

1. First of all beat coffee, sugar and water until smooth and fluffy paste form
2. 
3. At this stage you can save this mixture in an airtight container in fridge/freezer for later use to fulfill your coffee cravings
4. Now Pour 1+1/2tbs of this coffee mixture in a mug add hot milk
5. Add cream and melted chocolate mix slightly then enjoy
6. 

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So that's going to wrap it up for this special food Recipe of Speedy Creamy frothy coffee ☕. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!