Curd and peas biryani

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Curd and peas biryani. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Curd and peas biryani is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Curd and peas biryani is something that I have loved my whole life.

Many things affect the quality of taste from Curd and peas biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd and peas biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Curd and peas biryani using 10 ingredients and 7 steps. Here is how you can achieve that.

#biryanirecipe

Ingredients and spices that need to be Get to make Curd and peas biryani:

1. 2 cups Rice
2. 1 cup Peas
3. 1 cup Curd
4. 2 Bay leaf
5. 2 Cinnamon
6. 1 teaspoon Cumin seeds
7. 2 tablespoon Oil
8. Salt according to taste
9. 5 Green chillies
10. 1 Onion sliced

Instructions to make to make Curd and peas biryani

1. Wash and soaked rice
2. Heat oil in a pan add onion sauted till it's change colour now add bay leaf and cinnamon
3. Now add Cumin seeds when it's crackle add curd green chillies and peas and mix well
4. When it's all sauteed add 4 cups of water
5. Add salt
6. When it's come to boil add rice
7. Now cooked rice in steam and when it's all become soft of the flame and serve

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