Biryani

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Biryani. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Biryani is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Biryani is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Biryani using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Biryani:

1. 1 cup rice
2. Half chicken
3. 1/2 cup yoghurt
4. 1 tsp turmeric
5. 1 tsp paprika
6. 1 tsp chicken masala
7. 1/2 tsp nutmeg
8. Fresh fenugreek (handful

Instructions to make to make Biryani

1. Wash and soak rice for 15 minutes(I used pishori and the taste is nice
2. I marinated chicken in yoghurt,chicken masala,paprika,Tumeric,fenugreek and oregano/basil(i used fresh herbs) for 3 hours
3. Cook onions until Brown then remove them.
4. Add tomatoes to the marinated chicken and let it cook for 20minutes
5. Preboil the rice and drain then add on top of the chicken but don't mix,cover it and let it slow cook
6. Serve it hot,garnish it will dhania,

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So that is going to wrap it up with this special food Easiest Way to Make Favorite Biryani. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!