Apple Ragi uniappam

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, Apple Ragi uniappam. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Apple Ragi uniappam is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. Apple Ragi uniappam is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Apple Ragi uniappam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Ragi uniappam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Apple Ragi uniappam using 13 ingredients and 9 steps. Here is how you can achieve that.

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Uniappam is a traditional sweet delicacy of Kerala. I prepared these sweet easy Uniappam using Ragi / finger millet flour with grated apple for morning breakfast.

Ingredients and spices that need to be Take to make Apple Ragi uniappam:

1. 2 cup Ragi flour
2. 1 tbsp rice flour
3. 11/5 cup grated apple
4. 1 tsp curd
5. 1/2 tsp baking powder
6. 1/4 tsp baking soda
7. 1/4 tsp cardamom powder
8. 1/2 tbsp brown sugar
9. 1/4 tsp salt
10. 11/5 cup milk make the batter
11. 1 tsp ghee for brushing
12. as needed chopped almonds and pistachios for garnishing
13. 2 tsp honey for topping

Steps to make to make Apple Ragi uniappam

1. Put all the dry ingredients in a mixing bowl.
2. Then add required amount of milk and curd in it and mix it well.
3. Add grated apple and cardamom powder in it and mix it well.
4. The batter is now ready.
5. Heat the appe pan and brush ghee in it and then pour the prepared batter in them. Then cover it in low flame.
6. After 3-4 minutes when one side is cook flip the other side.
7. When both the side are cooked switch off the flame. Now your apple Ragi Uniappam are ready.
8. Serve hot by topping with honey and garnishing with some chopped almonds and pistachios.
9. You can store them in an airtight container for 2 days.

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So that's going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Apple Ragi uniappam. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!